3/4 cup rolled oats
1 1/2 cup quick oats
1/2 cup dry milk
1/2 cup sugar (brown or white)
1 t. salt
1/2 t. cinnamon
Blend rolled oats in blender, pulse until oats are powdery. In a mixing bowl, combine oats with remaining ingredients.
To Prepare: Put 1/2 cup mixture into ziplock bags. Makes 6 instant oatmeal packets.
To Use: Combine 1/2 cup of mix with 2/3 cup water and microwave for 2 minutes. Stir, add toppings as desired.
Recipe Courtesy of Essential Food Storage Cookbook
Thursday, April 24, 2008
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